Fig. 4From: Molecular and biological characterization of pyocyanin from clinical and environmental Pseudomonas aeruginosaAntimicrobial activity of purified pyocyanin from PsC05 and PsE02 isolates against food-borne pathogens (A), human pathogenic Gram-Postive (B) and Gram-Negative (C) bacteria, and human pathogenic C. albicans(D)Back to article page