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Fig. 6 | Microbial Cell Factories

Fig. 6

From: Metabolic engineering strategies for naringenin production enhancement in Streptomyces albidoflavus J1074

Fig. 6

Effect of feeding experiments along incubation times. Time courses of feeding experiments of S. albidoflavus UO-FLAV-002-NARNAR with p-CA 0.2 mM (light blue), p-CA 0.5 mM (dark blue), L-Tyr 1.5 mM (light green), and L-Tyr 2 mM (dark green). (A) Naringenin concentration, (B) p-Coumaric acid concentration. Time courses of feeding experiments with p-CA 0.5 mM + malonate 20 mM (yellow), L-Tyr 2 mM + malonate 20 mM (orange), and p-CA 0.5 mM + L-Tyr 2 mM + malonate 20 mM (grey). (C) Naringenin concentration, (D) p-Coumaric acid concentration. The folds of the increase in naringenin production are depicted

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