Fig. 1From: Optimization of polyhydroxyalkanoate production in Halomonas sp. YLGW01 using mixed volatile fatty acids: a study on mixture analysis and fed-batch strategyContour plots for optimization of VFAs composition. A CDW (g/L), B: PHA titer (g/L), C: PHB content (%) and D: PHV (g/L) of different VFAs compositions. Based on the produced amount of PHA, the optimal composition ratio between lactate, acetate, propionate was determined as 0.55:0.45:0 for further studyBack to article page